Spud farmer? Dictionary?
Posted by B.J. (Member # 858) on :
quote:Originally posted by Harry: Spud farmer? Dictionary?
Well, they don't have much else to do once the taters are planted, now do they? They probably memorize the phone book for fun. Either that or spend their time posting on internet message boards....
I think I need to go now.
B.J.
Posted by Aban Rune (Member # 226) on :
British Potato Council? If that's a paying position, I want to be hired.
Posted by TSN (Member # 31) on :
Are you sure you want to be responsible for coming up with enough potato-related activites to justify your job's existence?
Posted by Sol System (Member # 30) on :
Every crop has a PR advocacy group. That's just modern reality.
Posted by Siegfried (Member # 29) on :
Personally, I love the American Dairy Association. You don't get much better than "Ah, the power of cheese" as a product slogan. It works so well in formal orations and small banter between friends at the pub. Behold, the power of cheese, indeed.
Posted by Nim' (Member # 205) on :
Cheese corrupts and total cheese corrupts, like, totally.
Posted by Siegfried (Member # 29) on :
But if cheese gets a little mold on it, it's developing "character" and "aging nicely". Just flick the penecillin off and grill up a nice turkey and cheddar sandwich. Serve with ketchup and a sprig of parsley.
Posted by WizArtist II (Member # 1425) on :
Unless its Velveeta....which of course was orignally brought back through the Stargate from planet PVC101
Posted by Siegfried (Member # 29) on :
Velveeta is an abomination. It is a sin unto nature itself. It's wretchedness only outmatched by Cheez-whiz and EZ-Cheese.
Everytime a person eats any of the three, a Wisconsinite drops die and rots.
Posted by Omega (Member # 91) on :
Velveeta doesn't mold. It doesn't even have a shelf life. Half life, that's another story.
Posted by Home Decor and Gardening (Member # 239) on :
Cheez-Whiz is grey, akin to a Newspaper papier-mache pulp, before the color is added.
Eat that, fat Americans!
Posted by WizArtist II (Member # 1425) on :
Its "The Stuff" ....are you eating it or is it eating YOU!?!?
Posted by Siegfried (Member # 29) on :
"The Stuff" is nibbling on your liver as we type.
Posted by Jason Abbadon (Member # 882) on :
"If it tastes like real cheese....but it's not, it must be Squuzy Cheese!" Posted by WizArtist II (Member # 1425) on :